Project Overview

    NrG was appointed by the National Business Initiative to assist this meat processing facility with innovative ideas for reducing energy consumption. After rigorous demand and supply-side audits of the compressors, an in-depth analysis of refrigeration systems and an assessment of process machinery, valuable feedback was provided on how to reduce consumption and manage energy moving forward.

    Project Pendale
    Project Type Energy Audit
    Location Johannesburg
    Completion October 2014
    Category FMCG

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