Project Overview

  • Project Type: Energy Audit
  • Location: Johannesburg
  • Completion: August 2014
  • Category: FMCG
After assessing this large dairy’s energy consumption and efficiency, NrG determined that energy interventions, such as compressed air demand side reduction, delivery route optimization, refrigeration bay renovations and behavioural changes would result in over 200 000 kWh of electricity savings per year. Metering completed on site provided valuable insights on the most significant energy users and their usage profiles. Useful energy metrics were provided as a result of the audit process.