Project Overview

  • Project Type: Energy Audit
  • Location: Johannesburg
  • Completion: October 2014
  • Category: FMCG
NrG was appointed by the National Business Initiative to assist this meat processing facility with innovative ideas for reducing energy consumption. After rigorous demand and supply-side audits of the compressors, an in-depth analysis of refrigeration systems and an assessment of process machinery, valuable feedback was provided on how to reduce consumption and manage energy moving forward.